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Tuesday, December 24, 2013

Linguine Caprese--plum tomatoes sauteed in garlic and olive oil, then tossed with pasta, fresh mozzarella, and fresh basil.

Pear French crepes
Pear French crepes

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Cream of potato soup served with fried mushrooms in butter /
Cream of potato soup served with fried mushrooms in butter /

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Linguine Caprese--plum tomatoes sauteed in garlic and olive oil, then tossed with pasta, fresh mozzarella, and fresh basil.
Linguine Caprese--plum tomatoes sauteed in garlic and olive oil, then tossed with pasta, fresh mozzarella, and fresh basil.

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bread
bread

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cinnamon swirl bread - heathersfrenchpre... #bread
cinnamon swirl bread - heathersfrenchpre... #bread

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